Traditional veggies

planing on farming trough out the year of tradition veggies (Amaranthus thunbergil,cleome gynandra,roselle,oxygonum alatum,neptunia oleracea, zebra aloe) to be sold freshly and packed dry.i will approaches all the green schemes in Kavango regions to collect the seeds of the veggies mentioned as their are likely to grow there.

my main target is to feed my nation at large. i will be selling the freshly one to the people in the community and retailers shops.i will approached AMTA to sell the dry packed one in our whole nation and international marketing.

this idea is an agricultural mode of business.i have not started already with the project. so far i have only a Land and i'm in need of financial source to commerce with the project.i need funding to to fance the land, to buy seed trays, buying of manure ,packaging materials,labour and marketing.

i was born in 23 December 1987 born and raise at Katimba village just 27km out of Rundu in Kavango east region .i'm graduate in accounting and finance.i us e to work at one of the irrigation project in Kavango region.what motivated me to inter this competition is i want to bring change at my village and the whole namibian nation at Large.in our community people farm crops like mahangu and maize to be used as a source of food supply but we only few of the people who harvest tradition veggies to be used as a source of food during dry season. my aim is to change this, i would to produce the traditional veggies through out the year to feed my nation and to reduce porverty as well as to create employment in my community.

conceptual stage, planning stage, start-up stage