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Amani Nteboya

Project Overview


The main objective is to produce a large quantity of high quality chicken products to the Tanzanian rural community that faces malnutrition. These will include quality eggs and chicken meat. Currently there is low subsistence production that does not meet the demand. The project will include use of good hybrids that will produce as much products as what the community needs. Modern keeping activities will be employed so that the products can be of high quantity.

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