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Project Overview

Plant Egg

Plant egg is a new egg producing technology with plant-based egg substitute.The main objective of launching this Plant Egg is to ensure the continual of egg-protein supply in the future and avoid H1N1 diseases from chickens. The grey powdery substitute is made from plant products like sunflower lecithin, canola, peas and natural gums from tree sap- providing a healthy, cruelty-free alternative to eggs . We are trying to make some changes which is modify the beyond egg powder into a real egg shape. which mean add an egg shell for it.The egg-shell is primary made up of calcium carbonate.The shells will act as a cloth to cover the beyond eggs mixture into it.The shells will stamp on the company logo.This new innovation eggs will pass through the Health Department of Malaysia before introduced to the public.Plant Eggs isnt trying to wage a war against meat and animal products, but instead provide an alternative to be used in foods like mayonnaise, dressings or baked goods. The product isnt meant to be cooked up in place of a breakfast omelette, but instead provide a protein-rich substitute in recipes and baked goods. Aside from the ethical and environmental benefits of choosing Plant Eggs, the overall cost is 18% cheaper than battery-produced eggs, a major plus factor for industrial baking companies. We hope that vegans will love his product, but sees the more mainstream benefits of Plant Eggs to be appealing for food industries across the board.

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